Coffee-Bourbon Beef
FreeMarinadesAmerican

Coffee-Bourbon Beef

Steakhouse depth from two things already in the house. Coffee brings a roasted bitterness and mild acidity that reads as expensive. Best on brisket, tri-tip, and steak.

Sign in to save

Cook Mode

One step at a time, big text, timers, and your screen stays awake. 0/2 steps done.

Ingredients

Tap to tick off · 0/7 gathered

4servings

Method

  1. Combine everything in a bowl. Let it settle for a few minutes.

  2. Marinate beef 4 to 12 hours. Pat dry, then take it to a hard sear or a heavy smoke.

Sauce It

Cooks & Reviews

Guild members can rate this recipe, log their cooks and share photos.

Sign in to continue

Member reviews

No reviews yet — be the first to rate this cook.

Ask the Pitmaster about this recipe

Substitutions, scaling, technique, troubleshooting — get answers grounded in this cook.

Certified Pitmaster Members

Sign in to try the AI Pitmaster on Coffee-Bourbon Beef. New members get 3 free questions.

Sign in to try

Comments(0)

Sign in to join the discussion.

Loading comments…