FreeSaucesOtherAmerican

South Carolina Mustard Gold

Name: South Carolina Mustard Gold
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 12 servings
Cuisine: american
Ingredients: 0.75 cup yellow mustard; 0.25 cup honey; 0.25 cup cider vinegar; 2 tbsp brown sugar; 1 tbsp ketchup; 1 tsp Worcestershire; 1 tsp hot sauce; 0.5 tsp black pepper; pinch cayenne

The Carolina "gold" sauce. Tangy, mustard-driven, no tomato dominance. Made for pulled pork.

10 minServes 12

Ingredients

12servings

0.8 cupyellow mustard
0.3 cuphoney
0.3 cupcider vinegar
2 tbspbrown sugar
1 tbspketchup
1 tspWorcestershire
1 tsphot sauce
0.5 tspblack pepper
cayenne

Method

1.Combine

Whisk everything in a saucepan over low heat.

2.Simmer

Simmer gently 10 minutes so the raw mustard bite mellows.

3.Cool

Cool. It thickens as it sits.

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