Peruvian Pollo Rub
The cumin-and-paprika base under Peruvian rotisserie chicken. Pairs with Aji Verde. Best on whole chicken and thighs.
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Ingredients
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Method
Mix and store. If you can't find aji amarillo powder, substitute 1 tsp cayenne plus a pinch of turmeric for color.
Rub under the skin as well as over it. Best after an hour of rest, or overnight for deeper flavor.
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