Finishing Glaze
Raspberry Chipotle
Fruit · Modern · about 2 cups · 25 minutes
Tart berry and smoky chipotle. It's a crowd favorite on smoked cream cheese as an appetizer.
Heat Sweetness
Ingredients
- 2 cups raspberries, fresh or frozen
- 2 chipotle peppers in adobo, minced
- 1 tablespoon adobo sauce
- 1/2 cup ketchup
- 1/3 cup sugar
- 1/4 cup apple cider vinegar
- 1 teaspoon garlic powder
- 1/2 teaspoon kosher salt
Method
- 1.Combine everything in a saucepan.
- 2.Simmer 15 minutes, mashing the berries as they soften.
- 3.Blend, then press through a fine strainer to remove the seeds.
Storage
Refrigerate up to 2 weeks.
Pairs With
pork loin, chicken, duck, smoked cream cheese