Sunday's My Take on Smoked Mac & Cheese
Free

Sunday's My Take on Smoked Mac & Cheese

Five-cheese skillet bake with smoky crust, 90 minutes.

225°F1h 30mServes 8Pecan
Sign in to save

Recipe In Progress

This cook is being finalized

A Brotherhood member submitted this recipe and the full ingredient list and method are being written up. Check back soon — or explore the rest of the library in the meantime.

Browse other recipes →

Ask the Pitmaster about this recipe

Substitutions, scaling, technique, troubleshooting — get answers grounded in this cook.

Certified Pitmaster Members

Sign in to try the AI Pitmaster on Sunday's My Take on Smoked Mac & Cheese. New members get 3 free questions.

Sign in to try

Comments(0)

Sign in to join the discussion.

Loading comments…